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Alphadim® 70K is a water dispersible distilled monoglyceride concentrated to a minimum of 72% mono.
Alphadim® 90 MAK is a soft distilled monoglyceride concentrated to a minimum of 90% mono.
Alphadim® 90 NLK is an emusifier well suited for products that need that 'melt in your mouth' smoothness.
Alphadim® 90 PBK has superior crumb softening capabilities in yeast leavened dough products.
Alphadim® 90 SBK has superior crumb softening capabilities in yeast leavened dough products such as bread, buns, sweet dough and Danish. It also has the ability to emulsify and increase stability in emulsions.
Alphadim® 90 SBK FG is a high purity monoglyceride prepared from fully hydrognated soy oil and glycerine.
Alphadim® 90 VCK is a monoglyceride product prepared from partially hydrogenated soybean oil.
For a complete line of our product offerings please contact your sales representative or use the
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